Sung Kyu’s work focuses on the role of smallholder farming in the future of agriculture and sustainable development. His research explores the dynamic processes and multifaceted nature of farming and livelihood practices of smallholder farmers. His interest in the sustainable food system has led to research and fieldwork in small-scale farming regions in Rwanda, Senegal, the Gambia, Haiti as well as in Canada, Italy and the UK. Sung Kyu teaches socioeconomic studies and policy analysis in science, technology and innovation and the globally contested nature of development experiences at the Science Policy Research Unit (SPRU), the University of Sussex Business School.