I am a PhD student at University of York exploring food system change and food values. My greatest passion is connecting people to each other and to our planet. With an academic background in food policy and professional experience campaigns and communications, I accomplish this by exploring the intricacies of our food system and sharing them through my work. My interests include transformation and resilience, right to food, environmental education and outreach, regenerative agriculture, brand and website design for ethical businesses and systems thinking.