Lisa Jack ACCA is Professor of Accounting at the University of Portsmouth, and also former President of the British Accounting and Finance Association (2015-2020). She is one of the few accounting researchers to investigate the agri-food industry. Her work considers the effects of accounting and performance measurement practices on the industry, and on society more widely. In particular, she examines fraud in the food and drink industry, and has recently completed a report for the Food Standards Agency in the UK on measuring the cost of food crime. Lisa’s many publications include ‘Benchmarking for food and farming: creating sustainable change’.
